BBQ Sauce – North Alabama Style Vinegar Based Sauce Posted on December 31, 2008 by pullmyporkaz The other day when I was at Big Bob Gibson’s , I noticed that they had their award winning BBQ sauce out on the table. Shake until sugar is fully dissolved. 4. Filed under: Alabama, barbecue, barbeque, bbq, decatur | Tagged: barbecue, barbeque, bbq, bbq sauce, pulled pork, sauce |. You will need to shake-up the bottle each time you wish to use it. Prepared horseradish is made with grated horseradish root, vinegar, and salt. Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork or beef ribs and chicken.It is a ubiquitous condiment in the Southern United States and is used on many other foods as well. Combine white wine vinegar, cider vinegar, brown sugar, cayenne pepper, crushed red pepper, hot pepper sauce, salt, and pepper in a jar or bottle with a tight-fitting lid. Change ), You are commenting using your Facebook account. Shake, shake, shake until the sauce is smooth and creamy. 2 tablespoons fresh lemon juice 2 teaspoons hot sauce, or to taste. It can practically double as a cole slaw dressing. Two packed tablespoons of brown sugar add some sweetness to the mix, while apple cider vinegar … A labama white barbeque sauce begins with a thin clear base, made of vinegar, salt, sugar, and black pepper. 1/2 teaspoon cayenne pepper, In a medium bowl, whisk together all of the ingredients until completely combined. Really it’s good for just about anything! 1 tablespoon kosher salt, plus more to taste 5. The other day when I was at Big Bob Gibson’s, I noticed that they had their award winning BBQ sauce out on the table. This white bbq sauce from Alabama is a tangy, creamy, mayonnaise based sauce that is perfect for chicken and pork. Make it with ingredients you have on hand, it's the perfect combination of flavors. https://www.allrecipes.com/recipe/17742/vinegar-based-bbq-sauce ( Log Out /  ( Log Out /  Carolina vinegar BBQ sauce is a sour, tangy, and spicy sauce that originated in North Carolina. 1. https://www.allrecipes.com/recipe/244944/alabama-style-white-barbecue-sauce There are so many different ones, from traditional Texas and Kansas City styles to the mustard and Serve your grilled chicken with Alabama White Sauce! This BBQ sauce brings out the flavor of the meat and adds a little heat without covering up the taste. (Shout out to Vrouw_Jonker for the original recipe that I tweaked. It's delicious on grilled chicken, pulled pork, fish, burgers, and lots more! This is not the type of BBQ sauce that I grew up with. ( Log Out /  I am getting ready to smoke some meat for a New Year’s Dinner, and was about to mix up some vinegar sauce. Alabama White Barbeque Sauce Is Definitely Different! Made popular by Big Bob Gibson's BBQ restaurant in Decatur, Alabama, white BBQ sauce has a mayonnaise base that is enhanced by the acidity of apple cider vinegar and lemon juice. Remove the meat from the grill or barbecue and serve, using the remaining sauce as a dip. Taste and season with additional salt and pepper, if desired. The key is to use the sauce as a finishing component, rather than a part of the cooking process. When the sauce boils it is ready. 2. Her recipe is good and great for doing pulled pork in the crockpot. Refrigerate up to 3 days. Remove and allow it to cool. Ten years ago you would not have found that sweet stuff on the table. Cover and … Change ), You are commenting using your Google account. Add mayo, buttermilk, vinegar, mustard, garlic salt, pepper, and sugar to a mason jar. Photo Credit: Lauren Booker. ingredients. Carolina BBQ Sauce. Change ). Create a free website or blog at WordPress.com. Creamy Horseradish Sauce combines prepared horseradish with cream, sour cream, or mayonnaise, which makes it milder and creamier (The Spruce Eats).If using prepared horseradish, I would start with a 1/4 cup and taste test to … Not just an afterthought for slathering on after the meat is cooked, this white sauce is perfect for marinating you meat beforehand, basting it while you are cooking it, and for coating and dipping your meat afterwards. BBQ Sauce – North Alabama Style Vinegar Based Sauce, Big Bob Gibson’s Barbeque – Decatur, Alabama. Ingredients vary, but most include One emblematic aspect of Alabama barbecue is a white sauce of mayonnaise, apple cider vinegar, lemon juice, black pepper, and salt. It looks like it would be good for that. Vinegar BBQ Sauce. Whisk the ingredients together until there are no clumps and it is smooth. 1 teaspoon salt. Instead, it was meant to accompany chicken and turkey and to be used as a finishing sauce rather than as a basting medium while the meat is grilling. The type I grew up with is the vinegar sauce in the unlabeled bottle. Alabama White BBQ Sauce is a tangy, creamy twist on traditional barbecue sauce recipe. He started a restaurant that is an institution today called Big Bob Gibson Bar-B-Q.This sauce is a favorite because it clings to your grilled … Grill or smoke your meat of choice (chicken is a favorite but the sauce is delish on basically everything).During the last few minutes of cooking, brush your white sauce over the meat. Step 2: Grill and Brush. 1 teaspoon cayenne pepper. Alabama white BBQ sauce is a mayonnaise-based dressing that also includes horseradish and cayenne pepper for a good amount of heat. Alabama White BBQ Sauce should be creamy and thin, perfect for drizzling or basting meat. It was created in 1925 in Decatur, Alabama by Bob Gibson. 1 tablespoon kosher salt, plus more to taste, 1 teaspoon freshly ground black pepper, plus more to taste. Stir together mayonnaise, vinegar, water, Worcestershire sauce, salt, garlic powder, onion powder, pepper, and hot sauce in a small bowl. Change ), You are commenting using your Twitter account. This thin, vinegar-based sauce is extremely easy to make and is the ultimate BBQ sauce for smoked or grilled pork. A Carolina style sauce is most commonly a simple and quick Prepared horseradish is not the same as horseradish sauce but is an ingredient in it. ( Log Out /  It’s ideal for slathering on grilled chicken or pork, and … All rights reserved. It has been made and sold for decades. 2 tablespoons Worcestershire sauce. This Alabama white bbq sauce is a tangy condiment made with mayonnaise, vinegar, apple juice, mustard, horseradish, lemon juice, and cayenne.
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